Grandma'due south Old-Fashioned Strawberry Shortcake
When my grandma served this shortcake, she normally topped it with homemade vanilla water ice cream. —Angela Lively, Conroe, Texas
Double-Crust Strawberry Pie
The first fourth dimension I made this pie it was delectable, and then I wanted to share it. Fresh strawberries sprinkled with cinnamon make a succulent pie served warm or slightly chilled. —Patricia Kutchins, Lake Zurich, Illinois
Pork and Balsamic Strawberry Salad
Serving this entree salad gives me promise that warmer days aren't too far off. If strawberries aren't in season yet, utilize thawed frozen in place of fresh. —Laurie Lufkin, Essex, Massachusetts
Strawberry Ladyfinger Icebox Cake
This cake is inventive and even so familiar. Be sure to utilise a springform pan so you can hands remove information technology from the pan. If it breaks while you lot're transferring the block to the serving plate, just button it back together, pressing gently. —Stella Ohanian, Porter Ranch, California
Creamy Strawberry French Toast Bake
On Sunday mornings I like to accept it easy, simply I also want my family unit to have a nice breakfast. This recipe allows me to sleep in but still feel as if I'chiliad a fabulous mom. Win! —Alynn Hansen, Mona, Utah
Best Ever Fresh Strawberry Pie
Next fourth dimension you get a pint or ii of perfectly ripe strawberries, brand my favorite pie. Information technology combines fresh berries and a lemony cream cheese layer. If yous're in a hurry, use a pre-made pie shell. —Janet Leach, Granger, Washington
Fruit with Poppy Seed Dressing
Cool, colorful and easy to prepare, this refreshing, skillful-for-you fruit salad is a springtime favorite. —Peggy Mills, Texarkana, Arkansas
Berried Treasure Affections Food Cake
My husband grills anything and everything—even dessert! With his gentle nudging, I came up with this simple recipe that takes simply a few minutes to set, nevertheless ever impresses dinner guests. —Anita Archibald, Richmond Colina, Ontario
Cinnamon-Strawberry Sundaes
Lime adds a succulent tang to this easy dessert. I'll never eat plain vanilla ice cream again! —Cory Roberts, Riverton, Utah
Fresh Strawberry Breakfast Tacos
When our son was growing up, this was 1 of his favorite breakfasts. I've used low-fat ingredients in the past with practiced results, besides.—Joan Hallford, North Richland Hills, Texas
Minty Pineapple Fruit Salad
Fresh mint adds bright flavor to this easy, quick and depression-fat pineapple salad. Give it a berry twist by using blueberries and raspberries in place of the grapes, but don't forget the secret dressing ingredient—lemonade! —Janie Colle, Hutchinson, Kansas
Strawberry-Basil Refresher
Fresh strawberries and basil are everywhere, so get them together for a cooler that'due south pure sunshine. I garnish with basil leaves and sip outdoors. —Carolyn Turner, Reno, Nevada
Strawberry Apple Parfait
I know I can e'er feel good nigh eating this salubrious parfait for dessert! I enjoy the extra kick of cinnamon stirred in with the vanilla yogurt before layering.—Jennifer Warner, Huntertown, Indiana
Winnie's Mini Rhubarb & Strawberry Pies
Every bound, we had strawberries and rhubarb on our farm outside Seattle. These fruity mitt pies remind me of those times and of Grandma Winnie's baking. —Shawn Carleton, San Diego, California
Strawberry Shortcake Puffs
When my wonderful friend Kelly brought me a pint of strawberries, I didn't want to just eat them straight (tempting as information technology was). I decided to make strawberry shortcake with my own pretty, elegant spin. These lite and airy puff pastry stacks let the fruit shine. —Jenny Dubinsky, Inwood, Westward Virginia
Watermelon-Strawberry Cooler
My family gulps this frosty cooler because we honey, love, dear watermelon. The strawberries give it an extra pop. This is a perfect drink for Texas heat. —Joan Hallford, North Richland Hills, Texas
Fruity Waffle Parfaits
This recipe satisfied all of my cravings for breakfast when I was significant. I knew I was getting plenty of nutrition in each serving and information technology tasted great.—Penelope Wylie, San Francisco, California
PB&J French Toast
My granddad made an awesome breakfast for usa grandkids: French toast that started on the griddle as a peanut butter and jelly sandwich.—Lindsey Folsom, Dorsey, Illinois
Color It Crimson Salad
Simply looking at this brilliant crimson salad cheers me up—and then I get to taste it! For garnish, sprinkle on fresh chives and balmy white cheese. —Lorraine Caland, Shuniah, Ontario
Easy Strawberry Butter
After picking strawberries for the get-go time, I developed this fruity, spreadable butter. Effort making other fruit spreads using raspberries or blackberries, or a seedless jam similar apricot, my favorite. —Julie Herrera-Lemler, Rochester, Minnesota
Berry, Lemon and Doughnut Pigsty Trifle
After my son called and said he was bringing abode his college roommates, I was able to whip upwards this quick yet impressive dessert in only a few minutes. It's been a family unit favorite ever since. —Ellen Riley, Murfreesboro, Tennessee
Easy Strawberry Cheesecake Water ice Cream
When I got my ice foam maker, a friend shared her dreamy freezy cheesecake recipe. For guests, I scoop this into tart shells. —Joan Hallford, North Richland Hills, Texas
Green Salad with Berries
For snappy salad that draws a crowd, I exercise a wonderful combo of spinach, berries and oniony things. Raise your fork for this i. —Aysha Schurman, Ammon, Idaho
Sparkling Red Wine Sangria
Sangria is a Spanish drink of wine mixed with fruit juice, Sherry or brandy, cutting fruit and spices. It's all-time to mix this upward and permit it sit down for an 60 minutes or more than before serving so all the flavors of the fruit and vino blend together. —Taste of Home Examination Kitchen, Milwaukee, Wisconsin
Star-Spangled Lemon Icebox Pie
With a little chill time, my no-bake lemon pie turns into a potluck superstar. My kids like to suit the berries in a star design. —Lauren Katz, Ashburn, Virginia
Strawberry Garden Salad
When I take this cheery mix of berries, pineapple, red onion and feta to volume order, it's a blockbuster. I add together a sprinkle of vanilla sugar almonds on tiptop. —Deborah Loop, Clinton Township, Michigan
Strawberries & Cream Torte
This festive strawberries and cream summer treat is one of my mom'due south favorites. It wows guests every fourth dimension yet is unproblematic to brand. —Cathy Branciaroli, Wilmington, Delaware
Strawberry Salad with Poppy Seed Dressing
My family unit is ever happy to see this fruit and veggie salad on the table. If strawberries aren't available, substitute mandarin oranges and dried cranberries. —Irene Keller, Kalamazoo, Michigan
Strawberry Mimosas
Here's a tasty twist on the archetype mimosa. To make this refreshing drink friendly for kids or mamas-to-exist, substitute lemon-lime soda or ginger ale for the champagne. —Kelly Maxwell, Plainfield, Illinois
Tri-Berry Jam
My mother-in-law and I dreamed up this jam later we'd been picking blueberries one mean solar day. She wondered if blueberries, raspberries and strawberries would taste good together. So she made a test batch—and nosotros quickly learned that they definitely did! Then I came up with my own version of the jam. I preserve everything from our garden! —Karen Maerkle, Baltic, Connecticut
Strawberry Shortcake
I grew up helping my mom make a lot in our farmhouse kitchen; strawberry shortcakes, roasts, soups and pies. This sunny strawberry shortcake recipe brings back memories of family summers on the farm. —Janet Becker, Anacortes, Washington
Strawberry Cake
Garnish fresh strawberries on top of this pretty and pinkish strawberry cake recipe. Using cake mix and a few other ingredients, this block is easy to whip up in a wink! —Pam Anderson, Billings, Montana
Strawberry Angel Trifle
I always get compliments when I bring this bonny and tasty trifle out of the refrigerator. Not simply does it serve a big group nicely, I can make it alee of time, besides. —Lucille Belsham, Fort Fraser, British Columbia
Vanilla Cream Fruit Tart
Information technology's well worth the effort to whip upward this creamy fruit tart bursting with juicy berries. A friend gave me the recipe, and information technology always receives rave reviews at gatherings. —Susan Terzakis, Andover, Massachusetts
Pork Tenderloin Medallions with Strawberry Sauce
Pork tenderloin paired with strawberries is a heavenly match, made even more special with a tangy feta garnish. Serve with roasted spring vegetables. —Katherine Wollgast, Florissant, Missouri
Strawberry Poke Cake
That classic jump treat—strawberry shortcake—takes on a wonderful new twist with this strawberry poke cake recipe. Strawberry gelatin and strawberries liven up each pretty piece of this lovely layered cake that's made from a convenient boxed mix. —Mary Jo Griggs, West Bend, Wisconsin
Blue Cheese-Blimp Strawberries
I was enjoying a salad with strawberries and bluish cheese when the idea striking me to stuff the strawberries and serve them as an titbit. It worked out swell, and the flavors blend so nicely. —Diane Nemitz, Ludington, Michigan
Sensational Slush
Colorful and refreshing, this sweet-tart slush has become a family unit favorite. I freeze the mix in 2- and 4-loving cup containers and then information technology tin can exist served in small portions for individuals or the whole family. I also freeze crushed strawberries to make grooming simpler. —Connie Friesen, Altona, Manitoba
Citrus Berry Shortcake
Hither's a quick and easy classic with a soft shortcake layer. Sometimes, I'll sprinkle blueberries over the top for an peculiarly colorful end. —Meryl Herr, Grand Rapids, Michigan
Four-Berry Spread
For a big berry taste, you can't beat this tasty spread. With a flavorful foursome of blackberries, blueberries, raspberries and strawberries, this lovely jam brightens any breakfast. —Marie St. Thomas, Sterling, Massachusetts
Strawberries 'n' Foam Scones
This strawberry scones recipe is rich with foam and packed with berry goodness. If you are like me, you won't be able to eat just ane! —Agnes Ward, Stratford, Ontario
Strawberry Foam Cheese Pie
Cheesecake lovers volition savor every seize with teeth of this light and pretty pie, even if they don't have to watch their diets. Our whole family enjoys information technology. —Kim Van Rheenen, Mendota, Illinois
Citrus Steak Salad
Your family unit will think y'all spent hours on this cute main dish salad with its from-scratch dressing, just it's an absolute cinch! —Taste of Home Exam Kitchen
Fresh Strawberries & Amaretto Cream Pie
Strawberry pie is even more than luscious when you cover it with a generous layer of amaretto cream. Keep the recipe in heed whenever you lot take a bounty of fresh berries. —Charis O'Connell, Mohnton, Pennsylvania
Strawberrry-Rosemary Yogurt Pops
Nosotros planted strawberries a few years agone and these tangy-sweet frozen yogurt pops are my very favorite treats to make with them! The options are endless. Endeavour using other yogurt flavors similar lemon, raspberry or blueberry. Y'all may likewise substitute your favorite herb for the rosemary—or simply omit it. —Carmell Childs, Ferron, Utah
Chicken with Berry Wine Sauce
We similar to use Trivial Red Wearing apparel brand merlot in this chicken recipe to bring out the season of the berries. —Elizabeth Wright, Raleigh, North Carolina
Honey-Lime Berry Salad
I picked up this dish a couple of years agone, and really like the mint and fruit combo. Cilantro is one of my summer favorites and then sometimes I utilise information technology instead. Turns out, this recipe's actually ii in one! —Kayla Spence, Wilber, Nebraska
Seared Salmon with Strawberry Basil Savor
Salmon and basil have a sugariness new approach when topped off with a enjoy of strawberries, dearest and pepper. —Stacy Mullens, Gresham, Oregon
Creamy Lime Pie with Fresh Berries
I combined the tangy tastes of lime and cilantro with cream cheese for this unusual berry pie that showcases seasonal fruit. The ginger cookies add together nada to the crust. —Anneliese Barz, Fort Mill, Due south Carolina
Strawberry-Craven Pasta Salad
When I figured out how to copy this eatery dish at abode, my family unit was and then excited. For a different spin, use raspberries or peaches instead of strawberries. —Jane Ozment, Purcell, Oklahoma
Strawberry-Basil Vinegar
The mild, fruity flavor of this strawberry vinaigrette complements any tossed salad. —Taste of Habitation Test Kitchen, Milwaukee, Wisconsin
Fruit Salsa with Cinnamon Tortilla Chips
If y'all are serious well-nigh getting your fruit servings in, this is a fun way to exercise it. The bright red fruit salsa is addictive. It is best eaten the day it is made. —Nancy Leavitt, Logandale, Nevada
Strawberry-Thyme Jam
I created this recipe using two ingredients that I beloved: strawberry and thyme. This recipe is ideal slathered on bootleg farm biscuits.—Sharon Demers, Dolores, Colorado
Habanero Strawberry Jam
I love spicy and sweet dishes! This tastes excellent layered over a bar of cream cheese and served with crackers, or you can slather it on a toasted English language muffin. Yum! —Sarah Gilbert, Aloha, Oregon
Wearisome-Cooker Rhubarb Strawberry Sauce
Nosotros recently started growing our ain rhubarb, and we alive in a part of Oregon where strawberries are plentiful. I created this to drizzle over ice cream and filled a well-baked with the rest. —Kim Banick, Salem, Oregon
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